Iain Davidson: Biscuit Baking Technology: Processing and Engineering Manual

Biscuit Baking Technology: Processing and Engineering Manual



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Author: Iain Davidson
Number of Pages: 348 pages
Published Date: 05 Feb 2016
Publisher: Elsevier Science Publishing Co Inc
Publication Country: San Diego, United States
Language: English
ISBN: 9780128042113
Download Link: Click Here
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